Elegant yet modern and stylish, l'escale restaurant in Greenwich, CT draws diners into the beauty of Greenwich Harbor, with extensive outdoor seating along the hotel's more than 500 feet of dock. The alluring ambiance captures the essence of Southern France. Two-hundred-year-old stone terra cotta tiles from Provence adorn the floors and a working, wood burning, fireplace was imported from a castle in the south of France, lending an unmistakable charm and beauty.
Chef Kieffer has designed an inventive Provençal menu for this Greenwich, CT restaurant that will transport guests to the Côte d'Azur with the highest-quality seafood and shellfish, seasonal vegetables, regional herbs and spices.
